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- Dinner
- Starters & Small Plates
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Two Farm Fresh Eggs
cooked to order, roasted potatoes, whole wheat toast
Migas
jack cheese, onions, peppers, corn tortilla strips, chipotle sour cream, housemade salsa, green onions, roasted potatoes, whole wheat toast
Wild Salmon Hash
leeks, potatoes, cream, two eggs cooked to order, whole wheat toast
Tofu Hash
tofu, onions, peppers, tomatoes, potatoes, spinach, mushrooms, garlic, whole wheat toast
Breakfast "Nachos"
roasted red potatoes, bacon, caramelized onions, cream, cheddar, sour cream, green onions
Lox Platter
house-cured salmon, cream cheese, red onion, capers, tomatoes, Kenny & Zuke's toasted bagel
Toasted Bagel & Cream Cheese
Kenny & Zuke's sesame, poppy, plain or everything
Bob's Red Mill Slow-Cooked Oatmeal
brown sugar, cream
Buttermilk Pancakes
two scratch-made fluffy pancakes
Belgian Waffle
crispy on the outside, tender on the inside
Crunchy Challah French Toast
corn-flake dipped, grilled golden brown
Omelet of the Day
three eggs, chef's creation, roasted potatoes, whole wheat toast
Buttermilk Biscuits & Sausage Gravy
housemade biscuits, two eggs cooked to order
Sausage Scramble
pork apple sausage, cheddar, roasted potatoes, whole wheat toast
Corned Beef Hash
onions, potatoes, spinach, horseradish cream, two eggs cooked to order,
whole wheat toast
Grilled Marinated Portabella Scramble
sautéed spinach, asiago cheese, roasted potatoes, whole wheat toast
Greek Frittata
open-faced three-egg omelet, spinach, feta, kalamata olives, tomatoes, garlic, roasted potatoes, whole wheat toast
Mike's Scramble
prosciutto, roasted garlic, tomato, basil, provolone, roasted potatoes, whole wheat toast
Stuffed Frittata
open-faced three-egg omelet, bacon, cheddar, potatoes, sour cream, green onions, whole wheat toast